Title: Filipino Pork
Categories: Bbq Pork Filipino Marinade
Yield: 4 Servings
| PICNICS AND PARTIES |
| 6 | | PORK STEAKS |
| 1/2 | c | SOY SAUCE |
| 1/2 | c | LEMON JUICE |
| 3 | | GARLIC CLOVES, CRUSHED |
| 1 | | BAMBOO SKEWERS |
BONE PORK STEAK AND CUT INTO 1/2 IN. STRIPS THREAD OR WEAVE ONTO BAMBOO
SKEWERS MIX SOY SAUCE, LEMON JUICE, AND CRUSHED GARLIC IN 9 X 13 BAKE DISH
BE SURE TO DIP ALL SKEWERS IN MARINADE REFRIGERATE FOR SEV. HRS. OR
OVERNIGHT HOT TORTILLAS OR RICE AND A TOSSED GREEN SALAD ROTATE BOTTOM
SKEWERS TO TOP EVERY FEW HRS MAY BE EITHER BROILED OR BRILLED ABOUT 15 MIN
SMALL SKEWERS MAY BE USED TO MAKE A GREAT APPETIZER BROIL AHEAD AND KEEP
WARM IN OVEN